Beef Fillet Steak On The Bone
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Beef Fillet Steak On The Bone

£59.99/kg
Guide: 200g/each

Size: 200g/each
Guide price:  

  

Description

Take fillet steak to new heights by cooking it on the bone! Pasture fed beef fillet, matured and dry makes for the most tender and tasty cut of steak, being kept on the bone helps keep the steak as it was intended.

About our beef

Our outdoor reared cattle graze on our organic pastures throughout winter and summer with no additional grain. This is just one example of how Fordhall’s herd is set apart from the conventional. With no added fertilisers, no routine antibiotics or hormones, and no other animal feeds, our cattle grow and mature stress free as they would naturally.

A wholly grass fed diet has been proven to increase concentrations of the essential fatty acids Omega 3 and conjugated linoleic acid (CLA) in beef which play an essential role in metabolism.

This Week's Beef:

Breed: Aberdeen Angus

Origin: UK

Matured for: 33 days

Ear Tag Number: UK303918600647

Goes well with...

Beef Fillet Steak

£5.99/100g

Guide price: