Beef Sirloin Steak

Beef Sirloin Steak

£39.99/kg

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Description

Finely marbled Sirloin is a very popular choice and one of the most flavoursome and succulent steaks. Ideal for grilling or frying. From our pasture raised and fed cattle.

Food facts

Freshly cut steaks from well matured Fordhall Grass Fed Beef. Vacuum Packed before dispatch.

Origin

Fordhall Farm Grass Fed Beef

Cooking Instructions

Sirloin is ideal when grilled or fried. Keep cooking the steak simple, and pair it with a rich sauce such as peppercorn or Béarnaise. Heat up a little oil or butter in a frying pan. Then for a rare steak: cook for 3 to 4 minutes on each side; for medium, cook for 4-5 minutes on each side; and for well done cook for 5-6 minutes each side.

We take great care in providing you this product information however it is done in good faith and should not be considered a substitute for the information on the producer’s label. All products are subject to change which may affect the ingredients list and/or allergy advice given on this website. If you require further information please contact the producer direct using the information in this website or on the product label.


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