Breed: Aberdeen Angus, Origin: UK
DOB: 2018, Matured for: 21 days
Ear Tag Number: UK303918
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Fordhall Farm Beef, Thin flank steaks, ideal for quick cooking
Vacuum Packed before dispatch
Fordhall Farm Grass Fed Beef
Skirt is versatile- A very quick flash fry (Heat a frying pan with a very small splash of oil or butter, then sear the steak for half- 1 minute on each side for rare, 1 minute on each side for medium or 1- 2 minutes on each side for well done) or alternatively braise skirt steak with long and slow cook.
Breed: Aberdeen Angus
Matured for: 21 days