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Our farm shop is at the heart of our farm and is where you will find our team of butchers carrying out our nose to tail carcass butchery. The team will be on hand to help assist you in getting what you wish for from our butchery counter - you may even be lucky enough to witness them deboning our pasture fed beef or cutting orders. The butchery counter is always stocked with an array of cuts of meat from our farm. If you can’t see what you desire, we’ll more than happily cut your order whilst you wait.
We also sell a wide selection of local and organic produce - we’re blessed that we have so many wonderful local producers on our door step. You’ll find a lot of these already on our online shop but our farm shop will stock a larger range to browse at your leisure.
Our popular organic fruit and vegetable chiller stocks a combination of the very best seasonal British produce which can be combined with our meat to create the most nourishing meal for the whole family.
A selection of seasonal wild game can also be found in the farm shop chillers - a traditional alternative for some as the autumn and winter seasons set in.
No trip to our farm shop would be complete without sampling the delights that our deli has to offer, serving local cheeses, handmade pork pies and our famous sausage rolls! All bakery products are handmade in our onsite bakery by our wonderful bakery team.
Farm shop opening times
Tuesday to Saturday 9:30 - 17:00
Sunday 10:00 - 16:00
Alongside our farm shop and butchery at Fordhall Farm you can also find;
- Arthurs Farm Kitchen, serving up fresh local food and warming coffees.
- Free to access farm trails around our fields, where you will see our livestock in their natural habitats.
Our farm shop history
