Gloucester Old Spot Pork Leg Bone In

Gloucester Old Spot Pork Leg Bone In

£9.99/kg

Guide price:  

  

Description

Traditional roasting joint of Gloucester old spot pork, left on the bone. The leg provides the perfect balance of fat and lean meat which makes for a quicker cooking time. Scored by our butchers for making the perfect crackling. Leave on the bone whilst cooking for added flavour and this also helps to keep the joint moist throughout cooking.

Goes well with...

Gloucester Old Spot Pork Belly Joint- Boneless
Gloucester Old Spot Pork Belly Joint- Boneless

£15.99/kg

Guide price:  

View product details
Gloucester Old Spot Pork Leg Deboned
Gloucester Old Spot Pork Leg Deboned

£10.99/kg

Guide price:  

View product details
Gloucester Old Spot Pork Shoulder- Bone In
Gloucester Old Spot Pork Shoulder- Bone In

£10.99/kg

Guide price:  

View product details

About our Gloucester Old Spot pigs

We rear Gloucester Old Spot crossed pigs and occasionally have other heritage breeds including Saddlebacks, Middle Whites, and Tamworths. Our native Gloucester Old Spots and heritage breeds mature slower than the commercial breeds, which allows flavour to build, something that shouldn’t be missed.

Fordhall’s pigs live free range where they enjoy rooting and rummaging amongst the undergrowth. Their feed is supplemented with a GM free, vegetarian cereal mix (not organic).