This hamper includes a Shropshire Bronze Free Range Bronze whole turkey at the weight to suit your family and all the meat produce from Fordhall Farm to make honey roast ham, to wrap your turkey in streaky bacon to keep it succulent, to make pigs in blankets, sausage meat and stuffing from Shropshire Spice for the perfect stuffing and cranberry sauce to finish!

Serves 12 to 13.
- Shropshire Bronze Whole Turkey (6-6.9kg)
- Dry Cured Streaky Bacon (250g)
- Home Cured Gammon Joint (3kg)
- Fordhall Farm Honey (227g)
- 1 jar Wholegrain or English Mustard
- Make Your Own Pigs in Blankets (24) (1kg Chipolatas and 500g free range streaky bacon)
- 2 x Shropshire Spice Wild Sage & Roast Onion Wholemeal Stuffing (150g)
- Pork sausage meat (500g)
- 2 jars Cranberry Sauce

There are bronze feathered turkeys, and then there are award-winning Shropshire Bronze (previously KellyBronze) turkeys. Their turkeys are more than a breed, it is a philosophy – and it’s all about providing you with a turkey with good old-fashioned flavour and texture to make your Christmas lunch the ultimate eating experience. Combining the best of traditional farming methods and allowing the birds to roam freely in pastures and woodland. Their turkeys come from slow growing strains which take around six months to grow to maturity. They live on locally grown cereal and vegetable protein, totally free from drugs, growth promoters or additives. The processing methods are traditional, too. The birds are dry plucked then hung for at least 14 days to develop their characteristic flavour. Then they are hand wrapped and boxed ready for delivery. Full cooking instructions, recipes and even a meat thermometer are included to make your Christmas dinner as easy and delicious as possible.

Please note the number of servings is an indication based on the typical family and often allows some for traditional leftovers. Please see the full list of produce included.