Breed: Aberdeen Angus, Origin: UK
Matured for: 57 Days
Ear Tag Number: UK303918600535
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Made in the butchery at the farm, these tasty pork sausages are made using natural casings and free range pork.Perfect grilled and served up with mashed potatoes!
Fordhall's Gloucester Old Spot pigs live free range on the farm with open buildings to provide shelter. Their feed is supplemented with a GM Free, vegetarian cereal mix (not organic) as well as grass cuttings from the garden. Gloucester Old Spot pigs mature slower than the conventional breeds which allows flavour to build within their pork, its something that shouldn’t be missed!
Fordhall Farm free range gloucester old spot pork
Pork, Water, Rusk, Salt, Wheat Flour, Sugar, Preservative (E221), Stabilisers (Diphosphates E450), Onion Powder, Leek Powder, Yeast Extract, Spice, Natural Flavouring, Antioxidant (E300), Spice Extracts
Breed: Aberdeen Angus