Beef Burgers Gourmet

Beef Burgers Gourmet

£12.50/kg
Guide: 400g/each

Size: 400g/each
Guide price:  

  

Description

4 Burgers handmade using our pasture fed beef. Perfect for a quick midweek meal or for a summers day BBQ. Made using gluten free rice flour, onion and a mix of warming herbs and spices

Food facts

Handmade beef burgers using Fordhall Farm pasture fed beef.

Ingredients

Beef 80%, Gluten Free Crumb (Rice Flour, Dextrose, Bamboo Fibre, Glyceryl Monostearate,
Caramelised Sugar Syrup, Colour: Paprika Extract), Rice Flour, Salt, Dried Onion, Starch (Potato), Natural Flavourings (Celery), Preservative E221 (Sulphite), Dried Garlic, Spice, Antioxidant (Ascorbic Acid), Yeast Extract

Allergy advice

Contains: Sulphite, Celery

Image courtesy of

Fordhall Farm

About our beef

Our outdoor reared cattle graze on our organic pastures throughout winter and summer with no additional grain. This is just one example of how Fordhall’s herd is set apart from the conventional. With no added fertilisers, no routine antibiotics or hormones, and no other animal feeds, our cattle grow and mature stress free as they would naturally.

A wholly grass fed diet has been proven to increase concentrations of the essential fatty acids Omega 3 and conjugated linoleic acid (CLA) in beef which play an essential role in metabolism.

This Week's Beef:

Breed: Aberdeen Angus

Origin: UK

Matured for: 43 days

Ear Tag Number: UK303918200657