Description
Handmade in the Fordhall bakery, using fluffy potatoes, creamy mature cheddar, finely chopped onions, and wholegrain mustard. Vegetarian
Ingredients
Pastry; Wheat Flour(Gluten) Margarine (Veg Oil, Palm, Rapeseed),Water,Salt, Emulsifier (Mono and diglycerides of fatty acids) Egg Wash, Potato,Sliced Onion, Mature Cheddar (Milk),(Mustard) Seed, White Wine Vinegar, Glucose-Fructose Syrup, Acidity Regulator (Acetic Acid), Cinnamon, Pimento, Turmeric Powder.
Allergy advice
Gluten, Egg, Milk
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