Beef Brisket on the bone

Beef Brisket on the bone




Estimated price


Grass fed beef brisket, a forquarter cut which is perfect when slowly cooked. Brisket is usually found boned and rolled, however this cut is left on the bone, so you get all the extra flavour and stock and goodness from the bone.

available for nationwide delivery
Food facts

Brisket left on the bone.

Free range

Fordhall Farm grass fed Beef.

Not Suitable for vegetarians
Image courtesy of

Fordhall Farm